Just south of us lies the adorable village of Bandon, Oregon. Founded in 1873 by Irishman George Bennet who named it after his hometown in Ireland, this little town of just over 3000 features about 10 square blocks of fun with restaurants, shops, a brewery and more.
One of the prime benefits of being back on the stunning coastline of Oregon is the abundance of fresh seafood. Over the last couple of winters in Baja we’ve been spoiled with fresh fish but of the warm-weather variety. Back here in often blustery Oregon we are once again indulging in such delicacies as fresh crab and oysters along with several types of clams, tuna, and Pacific salmon.