We always love a good mountain town, whether it be someplace stylish a’ la Whistler, somewhere close to home like Government Camp, or the adventure capital of the Copper Canyon, Creel. Leaving our spectacularly situated hotel on the rim of the Canyon, we were circling back to the United States, but not before being lucky enough to spend a few hours wandering scenic Creel.
While a big birthday was the impetus for planning the trip, Mexico’s Copper Canyon was the draw. While we were very pleasantly surprised to fall in love with Alamos and El Fuerte on the way, the Canyon was the planned highlight.
One highlight of our Trafalgar trip to Mexico last month was our “Be My Guest” lunch at La Cava Restaurant in Guerrero. Guerrero sits high in the apple and fruit orchard region of Chihuahua, and is famous for it’s fruit and cattle ranching.
Cactus. Giant Cactus. Tree-like Cactus. Small, blooming Cactus. The drive to San Carlos is filled with Cactus! We began in Phoenix, driving south and over the border. The continuing display of cactus followed as we went, ebbing slightly at times, but a nearly constant reminder that we were not in Oregon anymore!
