I listened to the rain pattering on the roof, and took another sip of wine. We had planned to stay a couple of days. But, Patzcuaro proved to be pure magic. Yes, the town is literally one of Mexico’s pueblo magicos, but more importantly, the vibe is right. That couple of days turned into four and then six and then eight. The plan to see the town, buy some coffee, maybe take a boat ride to the island in the lake, morphed into simply enjoying the simple pleasures.
Eating well has never been a problem for us in Mexico. The indescribable combination of flavors has drawn us to her shores for decades. That said, one reason we chose to drive the PanAmerican highway is so we would have access to our own kitchen, which has done well by us over the last six months, party to save money and partly because I simply love to cook. However, eating inexpensively in Mexico does not mean never eating out. In fact, eating well in PV runs the gamut of prices.
Puerto Vallarta is a magical place for us and over the last twenty years we’ve eaten our way all over the city, from food carts and street stands to five star restaurants like Cafe des Amis. Having just returned from yet another vacation in paradise I thought I’d give a rundown of the good, the bad, and the ugly.
Udaipur, most famous for it’s Lake Palace, was the next stop on our route. It does, of course, also have an impressive fort! Built in 1559, and fort is massive with many overlapping courtyards, terraces, and gardens and set overlooking the lake and the Maharaja’s current residence on the far side.
